Sauce recipe adapted from The Splendid Table
I chop the cauliflower into slightly larger than bite sized pieces. When they roast, they’ll shrink a bit due to the loss of water resulting in well proportioned bites of cauliflower when I’m eating my taco. Your bite size may vary.
I used vadouvan curry powder for these curry roasted cauliflower tacos but you could use any kind of curry powder or similar seasonings.
Keep it gluten free with corn tortillas instead of flour. I like La Tortilla Factory.
Serve these tacos with grilled or shredded chicken or pork.
Looking to use some other vegetables? You could roast carrots instead of cauliflower for these tacos. I’ve used cabbage instead of fennel as well. Add queso fresco or cotija if you don’t need to keep it dairy free.