Blueberry Kamut Salad with Mint Yogurt Dressing
This light and hearty blueberry kamut salad is full of fresh flavor! Paired with a mint yogurt dressing, it’s the perfect summertime lunch or side dish.
Mint Yogurt Dressing
fresh mint leaves (about 1/2 cup packed)
plain kefir or yogurt
Blueberry Kamut Salad
cooked kamut (see notes)
Finely chop mint leaves. Then, in a small bowl, whisk together mint, kefir, honey, avocado oil.
In a large bowl, combine mixed greens, blueberries, and cooked kamut. Toss with 1/2 cup of the mint yogurt dressing. Top with sliced almonds and serve immediately.
Blueberry Kamut Salad with Mint Yogurt Dressing https://www.seasonedvegetable.com/blueberry-kamut-salad/