Pour smoothies in alternating patterns into popsicle mold until fill line.
Freeze 6 hours or more.
If you want more precise patterns, you can pour smoothie into the molds and freeze 10 to 30 minutes before adding the next smoothie layer. It's also worth noting that I used a Vitamix high speed blender (<-affiliate) to get these smoothies ultra smooth before making them into popsicles.
Keep these smoothie popsicles vegan by leaving out the yogurt in the mint cucumber smoothie with blueberry!
Check the recipe notes for the smoothies to see if you want to add anything to these smoothie popsicles!