20 Vegan and Vegetarian Christmas Recipes

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Jump to Vegetarian Christmas Mains | Jump to Vegetarian Christmas Appetizers | Jump to Vegetarian Christmas SaladsJump to Vegetarian Christmas Sides

We can all use a little recipe inspiration around the holidays. Especially if you’re responsible for Christmas dinner! With vegan, vegetarian, gluten free, and other dietary restrictions on the rise, it can be challenging to please everyone. My main strategy: start with what everyone can eat! Serve components that not everyone will eat as options on the side. Each recipe also includes the recommended adaptations for vegan guests, gluten free guests, and omnivores that might insist on meat.

Below, you’ll find 20 vegetarian Christmas recipes by dish including vegetarian Christmas mains, appetizers, salads, and sides. Whether you’re looking for a vegan Christmas dinner, or just easy vegetarian Christmas recipes, I’m sure you’ll find something you’re looking for.

So here’s to planning your spectacular holiday menu!

(v) indicates the dish is also vegan
(gf) indicates the dish is also gluten free

Vegetarian Christmas Mains

  1. Baked Brussels Sprouts Pasta (v)
  2. Brown Rice Risotto with Apple, Fennel and Sage (v, gf)
  3. Vegetarian Shepherd’s Pie (gf)
  4. Farro with Radicchio and Chard (v)
  5. Sweet Potato Enchilada Casserole (gf)

 

Vegetarian Christmas Appetizers

  1. Mushroom Bruschetta (v, gf)
  2. Mint Yogurt Beet Dip with Sweet Potato Rounds (gf)
  3. Caesar Salad Lettuce Cups (gf)
  4. Spiced Chickpea Snack Mix (v, gf)
  5. Caesar Salad Toasts

 

Vegetarian Salads for Christmas

  1. Roasted Cabbage Wedge Salad
  2. Shaved Carrot Salad (v, gf)
  3. Pomegranate Kale Salad (gf)
  4. Potato Salad with Green Beans and Lemon (v, gf)
  5. Spinach Farro Salad with Herbs and Feta
  6. Warm Mushroom Salad with Asian Slaw (v, gf)

 

Vegetarian Christmas Sides

  1. Coconut Greens and Chickpea Loaded Sweet Potato (v, gf)
  2. Pecorino Roasted Potatoes and Fennel (gf)
  3. Broccoli Pasta Salad with Caesar Dressing (v)
  4. Chickpeas and Chard with Roasted Carrots (v, gf)

 

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